Food Poisoning Information - Food Poisoning Resources

Visit the following websites for information on food safety, food poisoning, government agencies and offices, and consumer groups:

FDA and USDA Food Safety and Inspection Services (FISIS) Recall Listing:
http://www.recalls.gov/food.html

If you or a family member has suffered from food poisoning,
and you have a question about your legal rights,you can request a free case evaluation from our firm by clicking on Free Case Evaluation.

Government Food Safety Information:
http://www.foodsafety.gov/

USDA Food Safety and Inspection Service:
http://www.fsis.usda.gov/

National Center for Infectious Diseases (CDC):
http://www.cdc.gov/ncidod/diseases/food/index.htm

Foodborne Illness Consumer Information (FDA):
http://vm.cfsan.fda.gov/~mow/foodborn.html

Partnership for Food Safety Education:
http://www.fightbac.org/foodborne.cfm?section=4

List of state and local public health agencies and offices:
http://www.foodsafety.gov/~fsg/fsggov.html

List of state home pages, departments of health by state, departments of agriculture by state: http://www.fsis.usda.gov/Fsis_Recalls/State_Departments_of_Public_Health/index.asp

Write to Your Legislator:
http://www.congress.org/congressorg/home/

Center for Science in the Public Interest – advocates for improved nutrition and health, food safety, alcohol policy, and sound science:
http://www.cspinet.org

Consumers Union – non-profit publisher of Consumer Reports:
http://www.consumersunion.org

Contact:
S.T.O.P. – Safe Tables Our Priority
http://www.safetables.org

Food Allergy and Anaphylaxis Network (FAAN)
http://www.foodallergy.org

Would you like to have your consumer group listed as a resource? Please e-mail us at help@FoodPoisoning.com

If you or a family member has suffered from food poisoning, and you have a question about your legal rights, you can request a free case evaluation from our firm by clicking on free case evaluation. You may also contact us toll free at 1-877-934-6274.

The information contained on this page has been gathered from the websites of the Centers for Disease Control and Prevention, the Food and Drug Administration and other sources in the public domain.

March 7, 2010: Shigella Outbreak May Be Linked To Lombard Subway
According to the DuPage County Health Department, as of Friday, March 5th, 12 cases of Shigellosis linked to a Subway Restaurant in Lombard have been confirmed. At least seven of these cases have resulted in hospitalization.

March 4, 2010: Salmonella Tennessee Identified in a Processed Food Ingredient

FDA taking steps to instruct industry and protect consumers

February 19, 2010: Possible Listeria Contamination in Cheese
Queseria Bendita of Yakima, Wash., is recalling three types of cheese,

February 12, 2010: Huntington Meat Packaging Expands Recall
Editor's Note: This recall release is being reissued to expand the January 18 recall

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