NEWS ARCHIVES
March 10, 2007: Peanut Butter Recall Extended Back to 2004

The FDA announced on March 9 that ConAgra has extended the recall of Peter Pan and Great Value peanut butter to include products manufactured as early as October 2004. The earlier peanut butter recall voluntarily issued by ConAgra and based on a presumed link to Salmonella food poisoning dated back to December 2005.

Continued Below...

 
If you or a family member has suffered from food poisoning,
and you have a question about your legal rights,you can request a free case evaluation from our firm by clicking on Free Case Evaluation.

Consumers should look for jars of the two brands of peanut butter with a product code beginning with 2111. Because peanut butter’s shelf life is long, individuals still may have in their possession peanut butter manufactured at any time after October 2004. 

The FDA said that the expanded recall was part of its ongoing investigation of the Salmonella outbreak linked with Peter Pan and Great Value peanut butter manufactured at ConAgra’s Georgia plant. 

Symptoms of Salmonella food poisoning include diarrhea (sometimes bloody), abdominal cramps, nausea, vomiting, fever, chills, headache, muscle pain, and joint pain. 

To learn more about Salmonella food poisoning, please visit the pages of this website  and the blog www.salmonellalawsuit.com. Both sites are sponsored by the Law Firm of Eric H. Weinberg and provide up-to-date information regarding food poisoning outbreaks.  If you believe that you are a victim of the recent Peter Pan brand peanut butter outbreak, and you have a question about you legal rights, you can request a free case evaluation from our firm, or call us toll free at 1-877-934-6274

For an update on the 2009, Salmonella Peanut Butter Outbreak, please see Salmonella Lawyer.

In the news

April 11, 2013: 24 Individuals Sickened With E.coli From Frozen Food Products
Over the past two weeks, Rich Products from Buffalo, NY has issued two recalls.  The First was precautionary, but the second came after there were 24 individuals sickened from 15 states. 

March 21, 2013: High Protein Chocolate Bars May Be Contaminated with Salmonella
On March 18th, Pro-Amino International Inc., of Saint-Eustache, Quebec, Canada issued a recall of their ProtiDiet High Protein Chocolate Dream Bars due to a threat of salmonella contamination.

February 7, 2013: GoldCoast Recalls Blue Crab Spread Due To Listeria Contamination
On February 6th GoldCoast Salads, based in Naples, Florida placed a recall of their Blue Crab Spread because of testing positive for the bacterium, Listeria monocytogenes. 

January 31, 2013: Back To Back Recalls From Whole Foods Infected Salmon
On January 29th, Whole Foods Market placed their second recall in less than a week on Wild Alaskan Sockeye Salmon due to a contamination from Listeria monocytogenes.   

View News Archives