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March 11, 2010: N.Y. Gourmet Salads Recalls Chicken Products

N.Y. Gourmet Salads, Inc., a Brooklyn, N.Y., establishment,

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is recalling an undetermined amount of various chicken products because the products were produced without the benefit of federal inspection, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

The following products are subject to recall: 
  • 5-pound tubs of "CHICKEN SALAD, MADE WITH ALL WHITE MEAT."
  • 5-pound tubs of "GRILLED CHICKEN PASTA & BROCCOLI."
  • 3-pound trays with six wraps of "CHICKEN w/ROASTED PEPPER & MOZZARELLA WRAP."
  • 5-pound trays of "GRILLED BONELESS CHICKEN BREAST CUTLET."
  • 5-pound trays of "TERIYAKI CHICKEN BREAST."

The chicken products were produced intermittently between November 5, 2009, and March 10, 2010, and were distributed to retail establishments in the New York City metropolitan area. Each chicken product bears the establishment number "P-34440" inside the USDA mark of inspection.

Located in New Brunswick, New Jersey, the Law Firm of Eric H. Weinberg represents victims of food poisoning outbreaks nationwide, including Peanut Butter Corporation of America, Banquet Pot Pie, Veggie Booty, Arby’s Restaurant, and Peter Pan outbreaks.

We are ready to help you.  If you have been injured as a result of a New Jersey food poisoning outbreak and you have a question concerning you legal rights, please call us toll free at 1-877-934-6274 (phones answered 24/7), or click Free Legal Case Evaluation.

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