NEWS ARCHIVES
March 12, 2010: Undeclared Allergens in Enchilada Products

Fernando's Food Corporation, a Compton, Calif., establishment,

Continued Below...

 
If you or a family member has suffered from food poisoning,
and you have a question about your legal rights,you can request a free case evaluation from our firm by clicking on Free Case Evaluation.
 is recalling approximately 9,400 pounds of enchilada products because they were inadvertently mislabeled and contain an undeclared allergen, milk, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. Milk is a known potential allergen, which is not declared on the label.

The product subject to recall includes: View labels
  • 9.84-pound cases of "CASA SOLANA BEEF CHICKEN AND TEXTURED VEGETABLE PROTEIN PRODUCT ENCHILADA." Each case contains 90 enchiladas and bears case code numbers "2103745" and "24947," as well as the establishment number "EST. 6492" inside the USDA mark of inspection.

The enchilada products were produced on Jan. 28, 2010, Feb. 16, 2010, and Feb. 28, 2010 and were sent to distributors in Ala., Ark., Calif., Tenn., and Texas.

This announcement was posted on the FDA website on this date. 

The Law Firm of Eric H. Weinberg represents victims of food poisoning outbreaks nationwide, including Peanut Butter Corporation of America Lawsuit, Banquet Pot Pie Lawsuit, Veggie Booty  Lawsuit, Arby’s Injury Lawsuit, and Peter Pan Lawsuit outbreaks. 

We are ready to help you.  If you have been injured as a result of food poisoning and you have a question concerning you legal rights, please call us toll free at 1-877-934-6274, or click Free Legal Case Evaluation.

For the past 25 years the Law Firm of Eric H. Weinberg has represented victims of defective drug products, including Vioxx Injury Lawyers and Baycol.  To learn about our recent pharmaceutical litigation efforts, please see Yaz Injury LawyersReglan Injury LawyersZicam Injury Lawyers, Hydroxycut Injury Lawyers, and Levaquin Injury Lawyers.

In the news

April 11, 2013: 24 Individuals Sickened With E.coli From Frozen Food Products
Over the past two weeks, Rich Products from Buffalo, NY has issued two recalls.  The First was precautionary, but the second came after there were 24 individuals sickened from 15 states. 

March 21, 2013: High Protein Chocolate Bars May Be Contaminated with Salmonella
On March 18th, Pro-Amino International Inc., of Saint-Eustache, Quebec, Canada issued a recall of their ProtiDiet High Protein Chocolate Dream Bars due to a threat of salmonella contamination.

February 7, 2013: GoldCoast Recalls Blue Crab Spread Due To Listeria Contamination
On February 6th GoldCoast Salads, based in Naples, Florida placed a recall of their Blue Crab Spread because of testing positive for the bacterium, Listeria monocytogenes. 

January 31, 2013: Back To Back Recalls From Whole Foods Infected Salmon
On January 29th, Whole Foods Market placed their second recall in less than a week on Wild Alaskan Sockeye Salmon due to a contamination from Listeria monocytogenes.   

View News Archives