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FSIS testing has led International Meat Co., Inc., Chicago, IL, to recall 6,152 pounds of ground beef products that may be contaminated with E. coli O157:H7. The products were manufactured from June 17 - June 19, 2009, and shipped to both distributors and restaurants.
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If you or a family member has suffered from food poisoning,
and you have a question about your legal rights,you can request a free case evaluation from our firm by clicking on Free Case Evaluation. |
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The following items are included in the recall.
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5-pound, plastic lined boxes of "International Meat Co., PURVEYOR OF FINE MEATS TO HOTELS AND RESTAURANTS, BEEF PATTIES." Each box bears the establishment number "EST. 22080" inside the USDA mark of inspection and identifying package codes of "061709," "061809" or "061909."
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5- and 10-pound bags of bulk "International Meat Co., BEEF PATTIE MIX." Each bag bears the establishment number "EST. 22080" inside the USDA mark of inspection and identifying package codes of "061709," "061809" or "061909."
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10-pound bags of "International Meat Co., GROUND BEEF." Each box bears the establishment number "EST. 22080" inside the USDA mark of inspection and identifying package codes of "061709," "061809" or "061909."
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10-pound bags of "Packed For, Purely Gourmet & Organic, Ground Beef." Each box bears the establishment number "EST. 22080" inside the USDA mark of inspection and identifying package codes of "061709," "061809" or "061909."
E. coli O157:H7 food poisoning can be fatal. Symptoms of infection may include severe abdominal cramps, fever, and watery diarrhea. The diarrhea may become bloody and can lead to dehydration. Severe infections can cause kidney failure. The very young, elderly, and immunocompromised are at greatest risk for experiencing complications due to E. coli infection.
If you are experiencing E. coli food poisoning symptoms or have a health related question, contact your healthcare professional. He or she can order a stool culture which can confirm E. coli infection.
If you are diagnosed with E. coli, are awaiting medical confirmation of infection, or have a question regarding your legal rights, please submit a Free Legal Case Evaluation or call the Law Firm of Eric H. Weinberg toll free at 1-877-934-6274.
Stay informed and stay safe. Please see E coli Cookie Dough Recall, Hydroxycut Recall, and Beef E coli Lawyer for recent food and drug recall information.
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On August 28, Cargill Meat Solutions, a Wyalusing, PA company, recalled 8,500 pounds of ground beef products due to possible E. coli contamination. The recall comes after the U.S. Department of Agriculture linked the ground beef to three instances of illness in New York and Maine. None of those who were sickened required hospitalization.
On August 20, an additional Iowa company, Hillandale Farms, announced it was recalling 170 million eggs, bringing the total number of eggs recalled due to potential Salmonella contamination to 550 million. The recalled eggs have been implicated in an outbreak of Salmonella enteritis associated with 1,300 illnesses nation-wide.
At least 380 million eggs have been recalled due to possible Salmonella contamination. On August 13, Wright County Egg recalled 228 million eggs sold since mid-May. The recall has recently been expanded to include an additional 152 million eggs. The potentially contaminated eggs have reportedly been distributed to 17 states.
Reusable grocery bags have become increasingly popular as an environmentally friendly alternative to disposable plastic grocery bags. However, a recent study suggests that these reusable bags may pose a serious threat to public health.
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