NEWS ARCHIVES
June 14, 2009: Contaminated Water Infects Idaho Residents

A “boil water advisory” was issued for approximately 120 Eagle customers in the Eagle subdivisions of Island Woods and Henry’s North 40, after water testing indicated the presence of coliform bacteria in the drinking water.  ...

Continued Below...

 
If you or a family member has suffered from food poisoning,
and you have a question about your legal rights,you can request a free case evaluation from our firm by clicking on Free Case Evaluation.

An improperly installed backflow assembly device allowed untreated irrigation water to contaminate a portion of the subdivision’s drinking water. Testing by United Water detected E. coli in the drinking water, although it is likely that residents were exposed to other pathogens as well.

 

According to health officials, 4 cases of Campylobacter infection and 1 case Giardia infection have been reported.  As a result, the Idaho Central District Health Department (CDHD) is advising doctors to test ill residents for Campylobacter, Cryptosporidium, E. coli, and Giardia.

The following information can be found on the CDHD website:

“Our concern is that physicians may only be looking for E. coli in patients complaining of diarrheal illness potentially linked to drinking water,” said Nikki Sakata, Program Manager of the Communicable Disease Control program at CDHD. “We recommend that physicians also test for other bacteria, ova and parasites, including cryptosporidium.”

 

Physicians should report suspect cases to the Office of Communicable Disease Control at CDHD at 327-8625 for further investigation.

 

Campylobacter is a bacteria which can cause intestinal infections, leading to abdominal pain, fever, nausea and vomiting. Giardia is a parasite causing intestinal infections that can lead to abdominal cramps, diarrhea, gas, bloating, loss of appetite and fatigue. Cryptosporidium is a microscopic parasite that lives in the intestines of infected humans and animals. Symptoms include diarrhea, stomach cramps, nausea, vomiting and sometimes fever. Symptoms can last up to two weeks.”

To learn more about the symptoms of Giardia, Cryptosoridium, Campylobacter, E. coli, and other water- and foodborne pathogens, please click Food Poisoning Symptoms.

 

You can also find information on recent food poisoning outbreaks and drug company recalls by clicking on Hydroxycut Lawsuit, E. coli Lawyer Peanut Butter Salmonella Lawyer, and Sprouts Salmonella Lawsuit.  To return to the homepage, please click Food Poisoning Lawyer.

In the news

April 11, 2013: 24 Individuals Sickened With E.coli From Frozen Food Products
Over the past two weeks, Rich Products from Buffalo, NY has issued two recalls.  The First was precautionary, but the second came after there were 24 individuals sickened from 15 states. 

March 21, 2013: High Protein Chocolate Bars May Be Contaminated with Salmonella
On March 18th, Pro-Amino International Inc., of Saint-Eustache, Quebec, Canada issued a recall of their ProtiDiet High Protein Chocolate Dream Bars due to a threat of salmonella contamination.

February 7, 2013: GoldCoast Recalls Blue Crab Spread Due To Listeria Contamination
On February 6th GoldCoast Salads, based in Naples, Florida placed a recall of their Blue Crab Spread because of testing positive for the bacterium, Listeria monocytogenes. 

January 31, 2013: Back To Back Recalls From Whole Foods Infected Salmon
On January 29th, Whole Foods Market placed their second recall in less than a week on Wild Alaskan Sockeye Salmon due to a contamination from Listeria monocytogenes.   

View News Archives