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Four
Arby’s employees also were infected with Salmonella,
according to the investigators.
“What we don't know is whether the workers contaminated the
equipment, or if they got the bacteria by using the slicer,” said Peggy Grigg of
the health department.
A similar situation occurred at the Arby’s located in Valdosta,
Georgia, where the slicer
was the source of Salmonella bacteria
that caused a food poisoning outbreak sickening dozens. Attorneys Eric Weinberg
and Andy Childers have filed lawsuits on behalf of victims of the Georgia
outbreak.
To learn more about the Georgia Arby’s cases, visit the
following web page: “Lawsuit Filed Following Outbreak .” For more information
about Salmonella food poisoning,
visit the following page of this website: “Salmonella
Food Poisoning ,” as well as the blog www.salmonellalawsuit.com .
If you or a loved one has been harmed as a result of Salmonella
food poisoning, and you have a question about you legal rights, please fill out
a free case evaluation
form, or contact us toll free at 1-877-934-6274.
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