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In the news

January 5, 2009: Sausage Recalled Due To Potential Listeria Contamintation
On December 25, 2008, T. Piekutowski European Style Sausage, of St. Louis, Mo., announced a recall for 750 pounds of its sausage, because the products may be contaminated with the foodborne pathogen Listeria monocytogenes. ...

January 5, 2009: Sausage Recalled For Possible Listeria Contamination
DeNiro Cheese, Youngstown, Ohio, recalled approximately one pound of Sopressata sausage products on December 19, 2008, because the product may be contaminated with the bacterium Listeria monocytogenes.

December 15, 2008: Cambrooke Foods Recalls Imitation Cream Cheese And Low Protein Peanot Butter™ Products Due to Lister
Cambrooke Foods has recalled its Low Protein Peanot Butter™ and Imitation Cream Cheese products because the products may be contaminated with the foodborne pathogen Listeria monocytogenes. ...

December 15, 2008: FDA Warns Of Botulism Risk From Ungutted Salt-Cured Alewives (Gaspereaux) Fish
The U.S. Food and Drug Administration (FDA) is warning retailers and food service operators not to offer for sale ungutted, salt-cured alewives (also called gaspereaux fish) from Michel & Charles LeBlanc Fisheries Ltd., CAP-PELÈ, New Brunswick, Canada, because the fish may contain the Clostridium botulinum (C. botulinum) toxin. Consumers are warned not to consume the product. ...

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